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L8136

LB Broth with Animal-Free Soytone and Kanamycin-25. 1000mL, Sterile.

Availability

Ships in 1 - 2 Days

Container Size

1000mL

Item Count

1 Bottle(s)

Price per Item

$56.00

Fill Volume

1000 mL

L8136

LB Broth with Animal-Free Soytone and Kanamycin-25. 1000mL, Sterile.

Quantity

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Description
Formulation
Common Applications
Quality Specifications
Storage

LB Broth with Animal‑Free Soytone and Kanamycin‑25 is a nutrient medium for cultivation and selection of kanamycin‑resistant E. coli strains. The inclusion of 25 µg/mL kanamycin sulfate provides selective pressure for maintenance of kanamycin‑resistance markers.

This formulation is suitable for routine propagation of recombinant E. coli and for workflows requiring selection of plasmid‑bearing transformants under kanamycin selection.

  • 1.7% Soytone
  • Animal-Free
  • 0.5% Yeast Extract
  • 1.0% Sodium Chloride
  • 25µg/mL Kanamycin Sulfate
  • Kanamycin-Resistant Plasmid Selection: Selects and maintains transformants of Escherichia coli carrying kanamycin-resistance plasmids using 25µg/mL kanamycin sulfate.

  • Routine Cultivation of Resistant Strains: Grows overnight and starter cultures of kanamycin-resistant E. coli and other Gram-negative bacteria.

  • Recombinant Protein Expression: Supports expression workflows in kan-resistant E. coli strains prior to downstream purification.

  • Cloning and Strain Construction: Enables recovery and outgrowth after transformation, ligation, or Gibson/Golden Gate assembly under kanamycin selection.

  • Colony Picking and Plasmid Preparation: Expands colonies for miniprep/midiprep with consistent kanamycin selection pressure.

  • Glycerol Stock Preparation: Produces long-term frozen stocks of kanamycin-resistant bacterial strains.

  • Library Maintenance: Maintains pooled mutant or plasmid libraries bearing kanamycin-selectable markers.

  • Agrobacterium Workflows: Cultivates Agrobacterium tumefaciens carrying kan-selectable binary vectors for plant transformation.

  • Conjugation and Mating Selections: Selects transconjugants in inter- or intra-species matings involving kanamycin resistance markers.

  • Starter Culture Preparation for Fermentation: Generates kan-selected seed cultures for scale-up in bioprocessing.

  • pH: 7.00 ± 0.10
Storage Temperature
Frozen
Shelf Life
365 days
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